Ingredients:
2 | fl oz | Four Roses Single Barrel Bourbon |
½ | fl oz | Monin Lavender Syrup |
½ | fl oz | Grapefruit Juice |
2 | Grapefruit Wedges | |
4 | dash(es) | Grapefruit Bitters |
½ | fl oz | Italian Red Grapefruit Soda |
Mint Leaves |
Directions:
Mix all in to shaker tin and muddle. Add ice and shake and double strain into a juice glass. Top with 1/2 oz organic italian red grapefruit soda and garnish with lavender stick and mint.